Draft Beer

  • Budweiser

  • Bud Light

  • Stella

  • Samuel Adams

  • SchockTop

  • Sierra Nevada

  • Deschutes IPA

  • DNA Red Ale

  • Modelo

  • Stone IPA

  • 805

  • Kona Longboard

  • Coors Light

  • Big Daddy

  • Lagunitas

  • 805

  • Hazy little thing IPA

  • Sierra Nevada Summer fest

  • DNA red ale

  • DNA Blonde

Bottled Beer

  • Omission (Gluten Free)

  • Corona/Corona Light

  • Becks


  • Budweiser

  • Bud Light

  • Michelob Ultra

  • Angry Orchid - Crisp Apple (GF)

  • St. Pauli Girl (non-alcoholic)

  • Newcastle Brown Ale

  • Heineken

  • Lagunitas IPA

  • MGD

  • Color’s Banquet

White Wine

  • Wente Chardonnay (Livermore)

    Flavors of pears, lemons, baked apples, stone fruit, creamy notes of butter, amoretto, crème burlee and toasty vanilla from barrel aging

  • Fleurs de Prairie Rose (France)

    Delicate flavors of strawberry, rose petals, and herbs, with a bright, refreshing acidity

  • Charles Krug Sauvignon Blanc (Napa)

    This wine is well balanced with aromas of lime, grapefruit, citrus and passion fruit

  • Mionetto Prosecco (Italy)

    Sparkling Champagne Split

  • Stone Cellars Chardonnay (California)

    Ripe apple flavors, enticing citrus aromas and a touch of baking spices with French vanilla to round out the palate

  • Josh Cellars Chardonnay (California)

    Balanced with aromas of tropical fruits and citrus married with subtle oak notes

  • Villa Pozzi Pinot Grigio (Italy)

    Soft flavors of perfumed rose and soft honeysuckle that are attractive and indicative of the refreshing fruit style

  • Josh Cellars Sauvignon Blanc (California)

    Bright aromas of lime and citrus are the core with layers of white flower nectar, peach and tropical melon

Red Wine

  • Noble Vines 337 Cabernet Sauvignon (Lodi)

    Firm fine tannins with toasted oak round out the complex berry flavors

  • Love Noir Satin Red (California)

    Notes of dark cherry, fresh raspberry and a hint of mocha spark intensity culminating in a smooth silky finish

  • Bolla Chianti (Italy)

    Ruby to deep garnet red in color, with aromas of violets and red cherry. Medium bodied with lively fruit flavors.

  • Gnarly Head Zinfandel (Lodi)

    Dark berry fruit, wild spice, vanilla, with lightly toasted oak.

  • Stone Cellars Cabernet Sauvignon (California)

    Black fruit flavors that are layered with the sweet spices of oak, resulting in a smooth, fruit-forward wine with a pleasing finish

  • Stone Cellars Merlot (California)

    Full of pure, clean flavor of plum, and blueberry are enhanced by warm brown spices that linger into the finish

  • Hob Nob Pinot Noir (Southern France)

    As elegant as a bouquet of violets bursting with cherry flavors